Sense the Earth

"The earth has music for those who listen."

- Shakespeare

This Sencha emanates the dewy freshness of a bright spring morning. A smooth refreshing taste and beautiful shimmering olive coloured infusion reflective of its origin, Shizuoka on the Fujiyama mountain slopes. 

• Origin
• Brew & Storage
  
• Benefits
  
• Food Pairing
  
• Ingredients
  

• Shizuoka prefecture in Japan

• Ideal quantity: 1 heaped teaspoon per cup / 200ml 

  Temperature:  80°C 

  Infusion time:  2-3 mins 

  Store in a cool & dark place

• Sencha has long been used by monks to enhance mental clarity and stillness during meditation

• Pair with sushi and fish meals

• Sencha green tea. Sustainably sourced & all-natural.