Japan Sencha Fukujyu

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Sense the Earth

"The earth has music for those who listen."

- Shakespeare

This Sencha emanates the dewy freshness of a bright spring morning. A smooth, refreshing taste and beautiful shimmering olive coloured infusion reflective of its origin, Shizuoka on the Fujiyama mountain slopes. 

  • Origin
  • Brew & Storage
  • Benefits
  • Food Pairing
  • Ingredients
  • Shizuoka prefecture in Japan

  • Ideal quantity: 1 heaped teaspoon per cup / 200ml 

    Temperature:  80°C 

    Infusion time:  2-3 mins 

    Store in a cool & dark place

  • Monks have long used Sencha to enhance mental clarity and stillness during meditation.

  • Pair with sushi and fish meals

  • Sencha Green Tea. Sustainably sourced & all-natural.